GOOD WILL HUNTING

“How do you like them apples?”

Overview

Will Hunting is a headstrong, working-class genius who is failing the lessons of life. After one too many run-ins with the law, Will's last chance is a psychology professor, who might be the only man who can reach him.

Culinary Menu

Appetizer
“How Do You Like Them Apple-Brie?” Crostini
Toasted crostini with warm brie, apple chutney, toasted walnuts, honey, and thyme.
  Entree
“Good Grill Hunting” Steak
Marinated fillet mignon with garlic mashed potatoes, roasted carrots, charred broccolini, and red wine jus.
  Dessert
“It’s Not Your Tart” Apple Tart
Warm apple tart with salted caramel, vanilla cream, cinnamon, and pecans.

Take a trip to South Boston with a menu inspired by Good Will Hunting, where brilliant minds, neighborhood friendships, and lessons about life come together. The meal begins with a playful tribute to Will’s unforgettable apple line, pairing warm brie and apple chutney in a dish that balances humble comfort with a touch of sophistication. A hearty steak entrée brings us into Will’s world of South Boston bars, close friends, and working-class roots, while dessert echoes the film’s most powerful lesson: sometimes the hardest thing to accept is that the pain we carry isn’t our fault. From the first bite to the last, this menu celebrates the humor, heart, and humanity behind Will’s journey—and the courage it takes to finally let someone help you find your way forward.

Menu Curated by Nicko Moulinos